• iconKitui, Kenya
  • iconkituieasttechnical@gmail.com / info@kituieasttvc.co.ke

Opening Hours : Monday To Friday - 8 Am To 5 Pm

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Contact Us

0742608981

Hospitality & Tourism

Head of Department - Hospitality and Fashion

Madam Sarah Manzi

Head of Department

Hospitality, Institutional Management, Fashion and Design

Hospitality and Fashion Workshop

Welcome to the Department of Hospitality, Institutional Management, and Fashion Design

We are delighted to welcome you to the Hospitality, Institutional Management, and Fashion Design (HIM) Department at Kitui East TVC. Our department offers a wide range of hands-on, career-driven programs from Level 3 to Level 6 in the following areas:

  • 1. Cosmetology – Hairdressing and Beauty Therapy
  • 2. Food and Beverage Production (cookery)
  • 3. Food and Beverage Operations
  • 4. Food and Beverage Management
  • 5. Fashion and Design

At HIM, we are committed to shaping your future through industry-relevant skills, practical training, and a supportive learning environment.

Join us and take the first step towards a successful and fulfilling career.

Hospitality, Institutional Management, Fashion and Design Department

Courses Offered
COURSE NAME LEVEL QUALIFICATION DURATION EXAM BODY INTAKE
Cosmetology Level 3 KCPE or equivalent 1 Year CDACC Jan / May / Sep
Cosmetology Level 4 Level 3 Certificate 1 Year CDACC Jan / May
Cosmetology Level 5 KCSE D (Plain) 2 Years CDACC Jan / May
Cosmetology Level 6 Level 5 Certificate 2 Years CDACC Jan / May
Fashion and Design Level 3 KCPE or equivalent 1 Year CDACC Jan / May / Sep
Fashion and Design Level 4 Level 3 Certificate 1 Year CDACC Jan / May
Fashion and Design Level 5 KCSE D (Plain) 2 Years CDACC Jan / May
Fashion and Design Level 6 Level 5 Certificate 2 Years CDACC Jan / May
Food and Beverage Production (Cookery) Level 3 KCPE or equivalent 1 Year CDACC Jan / May / Sep
Food and Beverage Production (Cookery) Level 4 Level 3 Certificate 1 Year CDACC Jan / May / Sep
Food and Beverage Operations Level 5 KCSE D (Plain) 2 Years CDACC Jan / May
Food and Beverage Management Level 6 Level 5 Certificate 2 Years CDACC Jan / May